pastries

Our pastry case currently offers a seasonal focaccia, baguette and the best cookies in town (at least that’s what people tell us :)

menus

“Chef Ryan Smith & Chef Jacob Pollitz highlight their culinary range between our daytime and dinner menus. We continue to feature an ever-rotating selection based upon seasonal ingredients from our local farms ”

Lunch features counter service where you can select from a menu of pizzas, sandwiches, pastries and seasonal sides. Link above to order To Go!

The total cost per person (including tax and gratuity) is $196.02. A full bar is available, and optional beverage pairings are offered at $90 per person (including gratuity).

Market

We’re happy to showcase Staplehouse condiments (hot sauce, salsa macha) alongside Condor Chocolates and Song Teas!

Wine

We offer a fun collection of wines for guests to enjoy during - menu coming soon.

al fresco dining

if you’ve never experienced the relaxing setting of our garden and patio, now is absolutely the time. Our garden is perfect for a sunny day or a cool evening. The patio is covered, heated and ready to take on any weather. We now feature seating inside as well! When you arrive outside you’ll find everything you might need.